Q: What is Tasty Tuesday?
A: Tasty Tuesday is a new promotion where a limited number of offers are released on the Optus Perks website each Tuesday at 12 noon (AEDT). It’s our way of saying thanks for being an Optus customer.
Q: Who is eligible for the Tasty Tuesday offers?
A: All Optus Perks customers are eligible to redeem a Tasty Tuesday offer, unless the allocation is exhausted. Customers can log into Optus Perks via My Optus App or through the website.
Q: How long are the offers on the Optus Perks website?
A: The offers will be available each Tuesday from 2 October and customers can redeem a Tasty Tuesday offer until the claims period has ended or until the allocation is exhausted (whichever is earlier).
Q: How do I redeem an offer?
A: To redeem a Tasty Tuesday offer, you must be logged into Optus Perks, navigate to the Tasty Tuesday page and click the ‘Redeem Now’ button before the offer allocation is exhausted and before the claims period has ended. You will then be prompted to input your email address, so the code can be sent to your preferred email. The email will also have instructions on how to use your code through the partners application.
Q: How many offers can I redeem each week?
A: You can only redeem one offer per week, unless the allocation is exhausted.
Q: I’ve already redeem my code, where can I find it?
A: You can find your code in the email that was sent to you when you redeemed the offer.
Q: How do I use the code in the email?
A: The email will contain instructions on how to use your voucher through the partner app.
Q: When does the offer expire?
A: You must use your offer before the expiry period displayed on the email you’ve received.
Q: My code has expired, can I still use it?
A: No, once the expiry date has passed you cannot redeem the offer.
Q: Why aren’t there any offers available this week?
A: There are limited quantities available of the offers each week and once the allocation is exhausted for a particular offer you cannot redeem that offer. New offers are released the following week.